Food historian and creator Salma Yusuf Hussain’s “ardor to find out increasingly more approximately the cuisine of Mughal India” has led to her cutting-edge supplying: a seminal painting that transports the reader into the heart of the royal kitchens to carry alive the lavish banquets…
Kofta Recipes: As a difficult-middle non-vegetarian, I have feasted on mouth-watering, succulent mutton kofta curry or meatballs that my mom cooks at domestic with all the love and flavourful Indian spices. I do not forget how it took nearly 1/2 the day to put together…
The Kashmir Mughlai-delicacies in weddings is not anything new that it’d typically warrant any reappraisal. However, through the years, it has got so convoluted that higher than cuisine, it appears to be a considerable curse to wait for a marriage, not to mention arranging and…
DELHI: The view deters human beings squatting for meals in front of hotels through the lanes of Matia Mahal, demanding my internal peace, raising the question of our responsibility closer to humanity. Matia Mahal’s avenue begins from the West Gate (Gate No.1) of Delhi’s famous…
A morning communique with my foodie friend Suprapto (call modified for my safety) all of a sudden introduced lower-back memories of Kolkata Mughlai delights. Bengalis love Mughlai meals like Murg Musallam, Biryani, Mughlai Parota, Rezala, and many others. So, at this time, with a real…